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Tate's Bake Shop
Gluten Free Lemon Cookies
Not recommended· E
per 2 cookies (29g)- Added Sugar
- 10g
- Total Sugar
- 10g
- Calories
- 150
- Protein
- 1g
Ingredients
Rice flour, Sugar, Butter, Liquid egg white, Natural flavor, Milk, Lemon oil, Baking powder, Xanthan gum, Salt. Contains Milk and Eggs. Manufactured in a dedicated gluten-free facility that processes tree nuts and soy.
Contains: Milk, Eggs.
Nutrition facts
Per 2 cookies (29g)Calories150
Total Fat7g
Sodium130mg
Total Carbs20g
Dietary Fiber0g
Total Sugars10g
Added Sugars10g21% DV
Protein1g
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Source & sugar rating
Source: Manually entered label data.
Recorded serving: 2 cookies (29g).
Label checked: .
Tier E: Not recommended — More than 5g added sugars per serving
How we assign sugar tiers. The tier describes sugar content, not an overall health score. Check the current package for ingredients and allergens.