Catalina Crunch
Vegetable Oil (Palm, Palm Kernel, High Oleic Sunflower and/or Shea Kernel Oil), Allulose, Chicory Root Fiber, Soluble Corn Fiber, Cocoa (Processed with Alkali), Pea Protein, Sugar, Cassava Flour, Butter (Cream, Salt), Erythritol, Glycerin, Water, Natural Flavor, Milk Protein Isolate, Sunflower Lecithin, Xanthan Gum, Soy Lecithin, Sea Salt, Monk Fruit Extract, Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Tapioca Starch.
Sweeteners: Contains monk fruit
Source: Manually entered label data.
Recorded serving: 1 bar (34g).
Label checked: .
Tier C: Low sugar — 3g or less sugars per serving
How we assign sugar tiers. The tier describes sugar content, not an overall health score. Check the current package for ingredients and allergens.