Loading…
Vermont Smoke & Cure
BBQ Beef Sticks
Low sugar· C
per 0.5 ONZ- Added Sugar
- —
- Total Sugar
- 1g
- Calories
- 45
- Protein
- 3g
Ingredients
Beef, Molasses Powder, Sea Salt, Evaporated Cane Sugar, Paprika, Tamarind Powder, Pepper, Onion, Mustard, Celery Juice Powder, Ascorbic Acid, Garlic, Red Pepper Flakes, Cayenne, Cumin, Lactic Acid Starter Culture (Not from Milk). Encased in Collagen Casing.
Nutrition facts
Per 0.5 ONZCalories45
Total Fat3g
Sodium140mg
Total Carbs1g
Dietary Fiber0g
Total Sugars1g
Protein3g
