
cheese dip (71,4%): rehydrated skimmed milk, cheeses (milk, salt, lactic acid bacteria (milk), microbial rennet), butter (milk), emulsifiers (452, 341), milk protein, dairy lactic concentrate (milk), natural salt flavor, breadsticks (28,6%): wheat flour, vegetable oil, barley malt, salt, yeast, natural flavor, contains: milk, gluten, wheat,
Contains: Milk, Wheat.
Source: Open Food Facts record.
Recorded serving: Serving size: 35g.
Label check date not recorded.
Tier C: Low sugar — 3g or less added sugars per serving
How we assign sugar tiers. The tier describes sugar content, not an overall health score. Check the current package for ingredients and allergens.