Soft Baked Mini Cookies Double Chocolate

Ingredients

Gluten free flour blend* (oat flour*, tapioca flour*, potato starch*), cane sugar syrup*, vegetable oils* (sustainable palm fruit oil*, sunflower oil*), chocolate chips* (cane sugar*, cocoa mass*, cocoa butter*, vanilla*), brown sugar*, vegetable glycerin*, chia*, cocoa powder*, baking powder, vanilla flavor*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt.

Contains: Milk.

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