Turkey Snack Stick & Cheese

Ingredients

Turkey Snack Stick: Turkey Thigh, Mechanically Separated Turkey, Water, Contains 2% or Less of Brown Sugar, Sugar, Turkey Broth, Dextrose, Flavoring, Monosodium Glutamate, Dry Soy Sauce [(Wheat, Soybeans, Salt), Maltodextrin], Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Salt, Sodium Erythorbate, Paprika, Sodium Nitrite, Beef Collagen Casing, Potassium Sorbate to Ensure Freshness. Pasteurized Process Cheddar Cheese Food: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Cream, Water, Sodium Phosphate, Salt, Sorbic Acid (Preservative), Natural Smoke Flavoring, Color (Paprika and Turmeric Extract).

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