Name: Wheat and Rye Flatbread with Sour Cream and Chive Flavouring
Brand: Ryvita
SKU: 652aa903-5719-4cc1-a841-36fa64737d84

Question 1

What are the ingredients in Ryvita Wheat and Rye Flatbread with Sour Cream and Chive Flavouring?

Accepted Answer

WHEAT Flour (77%) (WHEAT Flour, Calcium, Niacin, Iron, Thiamin), Vegetable oil (rapeseed and sunflower in varying proportions), Wholegrain RYE Flour (9%), Natural Flavouring, Salt, Onion Powder, Rice Flour, Dextrose, Sugar, Chives, Parsley.

Question 2

How much added sugar is in Ryvita Wheat and Rye Flatbread with Sour Cream and Chive Flavouring?

Accepted Answer

Ryvita Wheat and Rye Flatbread with Sour Cream and Chive Flavouring has 0.01g of added sugar per serving. That places it in Tier A (Sugar free) on our sugar rating scale.

Question 3

Does Ryvita Wheat and Rye Flatbread with Sour Cream and Chive Flavouring contain allergens?

Accepted Answer

Yes — the label declares: Wheat. See the full allergen breakdown above for "may contain" cross-contact warnings.

Question 4

How much protein is in Ryvita Wheat and Rye Flatbread with Sour Cream and Chive Flavouring?

Accepted Answer

Ryvita Wheat and Rye Flatbread with Sour Cream and Chive Flavouring has 0.9g of protein per serving.

Wheat and Rye Flatbread with Sour Cream and Chive Flavouring

Ingredients

Nutrition facts

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